Waste disposal is essential to maintaining a clean environment. Installing garburators at home can ease the burden of manual disposal. Many homes use this appliance, as it makes their lives easy. However, a cleaning schedule must be maintained to ensure the appliance stays efficient and works without any problem for a long time. In this blog, we have listed some essential tips on cleaning a garburator and the adequate time to take professional help to clean it thoroughly.
The Significance of Garburator Cleaning
Routine cleaning of the garburator is essential to maintain a hygienic environment at home. An uncleaned garburator may cause many issues, including:
- Foul odors: Settled food particles inside the appliance disintegrate functionality and emit an unpleasant smell.
- Decreased efficiency: Old filth buildup could also hinder the blades’ function in cutting waste food materials, making the garburator less efficient.
- Potential harm: Dirt and grease build-up over time influence the unit’s durability by causing corrosion.
- Clogged drains: Your garburator must be maintained constantly; otherwise, it will block your pipes, requiring a more costly fix.
Detailed Process on How to Clean a Garburator
- Cut off the power
Safety should come first before you begin cleaning your garburator. To avoid any mishaps, turn off the unit’s electricity. Although some garburators may feature a simple plug to unhook, most are hardwired into the electrical system.
- Eliminate any visible debris
Reaching the interiors of a garburator takes work. Use a flashlight to take a peek. Do not reach out to remove debris with bare hands. Use tools like tongs or pliers to remove them.
- Empty the splash guard
The rubber flaps in a garburator are called splash guards. Dirt can settle on their surface with use. To clean them, use warm water mixed with dish soap and an old toothbrush, gently rubbing on top of them to remove grease and food particles.
- Clean the blades with ice and salt
Ice and salt are among the easiest and most efficient ways to clean your garburator’s blades. Take these actions:
- Add ice cubes to the garburator.
- Pour in a cup of coarse sea salt or rock salt.
- Run the garburator for ten to fifteen seconds after turning on the cold water.
While the salt works as an abrasive to remove grease and filth from the blades, the ice assists in removing any food particles that may have become adhered to them.
- Cleaning with baking soda and vinegar
Combining baking soda and vinegar attacks the odor, leaving a fresh smell. This is how to apply them:
- Fill the garburator with half a cup of baking soda.
- Add half a cup of white vinegar after that.
- Give the mixture a few minutes to bubble and fizz.
- Run the garburator for ten to fifteen seconds after turning on the cold water.
Odors will be eliminated, and this process will break down any grease buildup.
- Use hot water to clean the garburator
After using vinegar and baking soda, hot water must be flushed in the unit. As the garburator runs, bring a saucepan of water to a boil and slowly pour it down the drain. This will assist in clearing any last bits of debris and the pipes.
- Utilize citrus peels to deodorize
Orange peels can add a zesty aroma to your garburator. Slice an orange or lemon into tiny pieces, then place them into the garburator. For roughly ten seconds, run cold water through the machine. Citrus peel’s natural oils will aid the unit’s deodorization and leave your kitchen smelling wonderful.
Role of Professional Cleaning Service
Regular cleaning of a garburator is doable to keep it running without reducing efficiency. But, having a routine cleanup scheduled with a professional cleaning service can help increase the appliance’s longevity. Professionals are equipped with the right tools and knowledge to thoroughly clean, access hard-to-reach locations, and guarantee optimal performance from the garburator. Here are some explanations of why it might be best to hire an expert:
- Complete cleaning: If required, experts can disassemble the garburator to clean every element of the apparatus thoroughly, even the parts that are not accessible during routine maintenance.
- Inspection for damage: Experts can check the unit for wear or damage throughout the cleaning procedure to help prevent future malfunctions.
- Preventing major issues: Regular expert cleaning can free your system from blockages, corrosion, and motor failure and save money on expensive repairs or replacements.
When to Call a Professional?
It’s time to contact an expert if your garburator exhibits any of the following problems:
- Persistent bad smells that, despite cleaning, don’t go away.
- Slow draining or clogging frequently.
- Strange sounds, like rattling or grinding.
- Decreased effectiveness when crushing food scraps.
Conclusion
Regular maintenance and understanding when to hire professionals are essential to keeping your house in peak shape. Keep in mind that cleaning your garburator is a critical task. Frequent upkeep can maintain the cleanliness of your kitchen and the effectiveness of your garburator. Although the do-it-yourself methods described in this blog are sufficient for everyday cleaning, it’s crucial to remember that professional cleaning is occasionally required to guarantee the longevity and correct operation of the unit. For more significant problems, contact Umbrella Waterproofing. Our crew hold expertise in cleaning garburators and fixing plumbing issues.